Hi Sascha,

o.k. i used your model as guide, to obtain your models dimensions and then applied
the technique which i described previously. For the large corner fillet i used a radius
of 1 and for the small fillets i used a radius of 0,05 (G2). Hope this helps.



Regards
Stefan

Wow, thank you guys. Both works for me! Meanwhile I played around and found a third solution - but not as smooth as yours - I did an extrusion with path. Maybe I can achieve my goal with that method, too. But finally I used Stefans way as fastest and best working for me.
Thanks again.